Starting a small Tavern in rural Northern California. Barley and Hops Tavern catalogs the trials and tribulations of the restaurant biz, and teaching wine country to love beer.

Wednesday, June 10, 2009


Is now live! Check it out here


Timothy said...

Woute! Can't wait to check out the meatball sandwich... Beef or lamb or what?

Alyssa said...

Love this place! Every time I come back to visit my home town of Occidental, I make sure to make a night at Barley and Hops! I now live in Arizona and this is the best thing that happened to Occidental in a long time. Great selection of beer, fun atmosphere, nice people and good food! What more could you ask for? A must try! :-)

Noah and Mirjam Bolmer said...

@Timothy: Beef! The same local beef we use in our burgers, spiced up nicely. It's rad. And by rad, I mean totally sweet.